THE VIETNAMESE

TO GO / TO HOME

Sad Covid-19 times require great food.

That is why we have decided to offer 2 menu’s to go/ to home – It is possible to buy wine for the menu.

8 servings 250,-

The kitchen decides!
The menu must be chosen by 2 people to 10 people.

Wine menu +150,-

per guest only from 4 people and more
4 glasses for 8 servings

1) Rice paper summer rolls

Lemongrass shrimp, rice vermicelli, pickles with tamarind chili dipping.

(GỎI CUỐN)

2) Grilled sugar cane shrimp

Grilled sugar cane shrimp Shredded cabbage, Vietnamese herbs

(CHAO TÔM)

3) Grilled beef in Lalot Leaves

Grilled lemongrass beef rolled in wild betel leaves, with rice noodles, vegetables and herbs.

(BÒ LÁ LÔT)

4) Crispy Vietnamese Spring Rolls

Crispy ricepaper filled with chopped shrimp, chicken, wood ear mushroom (judas ear), taro and glass noodles.

(CHẢ GIÒ)

5) Shredded cabbage

with Vietnamese herbs.

(GỎI BẮP CẢI)

6) Shrimp Mousse On Sugar Cane

Coconut Steamed Rice, Rice with coconut milk and spring onions.

(CƠM TR ẮNG VỊ DỪA)

7) Boneless Chicken Vietnamese Curry

Marinated lemongrass and garlic chicken, slow cook with chef mix coconut and chili curry.

(GÀ CÀ RI NƯỚC DỪA)

8) SWEET DAILY SPECIAL

Chocolatcake made by heartmade kitchen

(BÁNH SÔ CÔ LA)

✻ ✻ 

10 servings 350,-

The kitchen decides!
The menu must be chosen by 2 people to 10 people.

Wine menu +150,-

per guest only from 4 people and more
5 glasses for 10 servings

1) Grilled Scallops

Garlic butter, Crushed peanuts, mixed green chili paste

(SÒ ĐIÊP NƯỚNG)

2) Rice paper summer rolls

Lemongrass shrimp, rice vermicelli, pickles with tamarind chili dipping.

(GỎI CUỐN)

3) Grilled sugar cane shrimp

Grilled sugar cane shrimp Shredded cabbage, Vietnamese herbs

(CHAO TÔM)

4) Grilled Beef in Lalot Leaves

Grilled lemongrass beef rolled in wild betel leaves, with rice noodles, vegetables and herbs.

(BÒ LÁ LÔT)

5) Crispy Vietnamese Spring Rolls

Crispy ricepaper filled with chopped shrimp, chicken, wood ear mushroom (judas ear), taro and glass noodles.

(CHẢ GIÒ)

6) Salt-baked Chicken Salad

Shredded cabbage with Vietnamese herbs.

(GỎI GÀ)

7) Crispy Rice Cracker

Rice flour, sesame.

(BÁNH ĐA NƯỚNG)

8) Fried Rice with Eggs

Jamin rice, onions, garlic and eggs

(CƠM CHIÊN TRỨNG)

9) Rib-Eye Beef

Spice lemongrass beef tossed on wok with Chefs mix curry sauce.

(BÒ XÀO LĂN)

10) SWEET DAILY SPECIAL

Chocolatcake made by heartmade kitchen

(BÁNH SÔ CÔ LA)

✻ ✻